Here's what's cooking at Fresh Thymes Marketplace the week of May 8th:
- Spring Green Fritters with Almond Milk Tzatziki (vegan, nightshade free)
- Spring Green Fritters with Red Pepper Salsa (vegan)
- Snap Pea and Avocado Pesto (vegan, nightshade free, paleo)
- Piri Piri Grilled Chicken with Grilled Lemons (paleo)
- Yellow Chicken Curry with snap peas (paleo)
- Local Pastured Beef and Mushroom Meatloaf (paleo)
- Roasted Mustard Chicken with Rosemary and White Wine (Paleo)
- Roasted Japanese Sweet Potatoes with piri piri sauce (vegan)
- Curry Spiced Roasted Japanese Sweet Potatoes (vegan)
- Spring Vegetable Focaccia (paleo, contains eggs, made with cassava flour)
- Marinated Flageolet Bean Salad with fresh herbs
- Marinated Grilled Pork Chops with Vietnamese Herb Salad
- Boulder Lamb Brats with Peppers, Onions and Cherry Mostarda
- Grapefruit Pomegranate Margarita Mix (non-alcoholic)
We also have KITS for you to make pork tacos at home. MMM!
TRY OUR DESSERTS, TOO! They're vegan, nut-free, nightshade-free & paleo.
- Tahini Ginger Cookies
- Chocolate Chia Pudding
- Vanilla Chia Pudding
Want to know what's in stock before you drive or bike over? Give us a call at (720) 484-5969.
Opens 11 am-5pm on Thursdays; Closed Weekends